Lavash holder

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(444 NAR 0)
Description
Humidity
Humidity
Maximum .5
Protein Amount
Protein Amount
At least .5 (k.m)
Ash Amount
Ash Amount
Up to %0,65 (k.m)

Contents

Wheat Flour, Antioxidant (Ascorbic Acid E-300)

Packaging Options

50 Kg Bagged, 25 Kg Kraft and Silobas (Bulk) are shipped.

Wheat

This special product, which is in the variety yield group, has been prepared in line with the demands of our customers who produce lavash.

Wheat

The infrastructure has been created by combining carefully selected wheat from the world and our country, which are compatible with each other.

Wheat

It is the key to lavash that opens easily and does not tear.

Wheat

It does not swell while baking, provides a homogenous and balanced appearance.

Wheat

It appeals to the eye with its unique colour; it does not dry and break after cooking.

Wheat

Maintains its freshness for a long time under suitable conditions.